MỘT, HAI, BA, DÔ IT!
ELEVATED DRINKING FOR THE SAN FRANCISCO TABLE.
⟡ EXPANDING TO SAN FRANCISCO ⟡ SOMA ⟡ RICHMOND DISTRICT ⟡ SUNSET DISTRICT ⟡ CHINATOWN ⟡ JAPANTOWN ⟡ MISSION DISTRICT ⟡ MARINA ⟡ FINANCIAL DISTRICT ⟡ REQUEST DÔ AT YOUR LOCAL BOTTLE SHOP ⟡
⟡ EXPANDING TO SAN FRANCISCO ⟡ SOMA ⟡ RICHMOND DISTRICT ⟡ SUNSET DISTRICT ⟡ CHINATOWN ⟡ JAPANTOWN ⟡ MISSION DISTRICT ⟡ MARINA ⟡ FINANCIAL DISTRICT ⟡ REQUEST DÔ AT YOUR LOCAL BOTTLE SHOP ⟡
WHERE TO BUY DÔ asian cocktails IN SAn Francisco
From fog-swept seafood raw bars along the Embarcadero to late-night izakayas in SoMa and dim sum halls in the Richmond—Dô combines 100% real Asian fruit juice with 5x distilled vodka, engineered for SF’s world-class dining culture.
As we continue to grow, we hope you join our Dô It community to bring Dô Asian Cocktails to shops in San Francisco, boutique wine retailers near the coast, and premier Asian grocery markets spanning the Marina and Mission, as well as specialty Asian markets in the Richmond, Sunset, and Chinatown.
Dô is built for serious food lovers. Find our cold-pressed fruit vodka seltzers at Japanese/Peruvian rooftop bars in SoMa, seafood raw bars along the waterfront, high-end sushi spots, and modern Asian fusion concepts citywide.
the gold standard: Real Ingredients. No compromise
Most hard seltzers rely on watered-down alcohol bases and synthetic flavor packs. We built Dô Asian Cocktails differently: 88% of our production cost goes directly into premium ingredients—starting with 5x distilled vodka and 100% real Asian fruit juice. Zero synthetic shortcuts, zero compromises. See how our formula stacks up against the competition below.
| Specification | Dô Asian Cocktails | Typical Seltzers |
|---|---|---|
| Spirit Base | 5x Distilled Premium Vodka (5.5% ABV) | Malt Base / Sugar Spirit (4.5% ABV) |
| Fruit Source | 100% Real Asian Fruit Juice | Synthetic Flavor Extracts |
| Sweetness & Sugar | Zero Artificial Sweeteners | Sucralose / High-Fructose Syrups |
| Natural Nutrients | Naturally Rich in Vitamin C | Zero (Stripped by Filtration) |
| Post-Drink Feeling | Light & Refreshing (Zero Malt Bloat) | Heavy Fermented Malt Bloat |
| Gluten Status | 100% Naturally Gluten-Free | Malt-Derived Traces |
| Culinary Pairing | Engineered for Food & The Table | Unpaired / Casual Drink |
CRAFTED FOR THE CITY BY THE BAY
San Francisco’s palate demands uncompromising quality. Whether sitting down for raw oysters on the Ferry Building pier, hot pot in the Richmond, or Nikkei bites and craft cocktails at a rooftop bar overlooking SoMa, SF diners expect depth, balance, and real ingredients.
We built Dô to meet the standards of the San Francisco table. By pairing 5x distilled vodka with 100% real Asian fruit juice, Dô provides a clean 5.5% ABV session drink with sharp natural acidity and fine carbonation. Japanese Yuzu cuts through rich sashimi, hamachi, and fried bites; Vietnamese Passionfruit elevates spicy seafood, noodles, and savory small plates. It’s authentic fruit juice, ultra-pure vodka, and zero synthetic shortcuts.
Frequently Asked Questions
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Dô Asian Cocktails is exploring locations at select craft spirit retailers, Asian specialty grocery markets, and boutique bottle shops across San Francisco, including key cities in the Richmond, Sunset, SoMa, Mission, Marina, and Chinatown. Use our interactive map above to locate the nearest retailer.
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San Francisco’s cocktail and dining scene values real ingredient integrity. Unlike malt seltzers made with artificial flavorings, Dô uses 5x distilled vodka and 100% real Asian fruit juice (Yuzu, Passionfruit, Mandarin, Pineapple). Its clean acidity and effervescence make it an ideal RTD for rooftop bars, sushi lounges, and seafood raw bars.
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Dô is available for wholesale ordering across Northern California through our West Coast distribution partners. Restaurant operators, bar managers, and retail buyers can request trade samples, pricing sheets, and POS materials via the Trade Inquiry form on this page.